So, the holiday season that descended down upon us, has booked a return ticket….return ticket, as it has to come back in the coming September…. and along with it will fade the joy, and in some cases, the dread of preparing, distributing and consuming sweets.
Actually, here in India, it started with the advent of September and Ganesh Chaturthi and is now in the final stages, with “Holi” (festival of colours) marking the end of the festivities, at least for some months.
Nevertheless, coming back to the “culinary” pleasures related to the festivals…. When I was a kid, we used to prepare most items at home and then go to our neighbours’s and relatives’s place to offer them our wishes and the delicacies. So the number of items were less and had a personal touch to them, which somehow lent them a distinct flavour and taste…
Now-a-days, everything is readily available in the market and people don’t have the time or the patience required in cooking, nor do they wish to take the effort. So the best way is to wait for that sweet to make way into our houses from one neighbour’s place and then pass it on to the other one’s place…Sometimes with some added packaging, while at other times not even bothering to fix the tape on that open sweet box; which absolutely confirms that the box is the frontrunner for the “passing the parcel” game!! By the way, I have been the honorary member of this “opened-checked-not liked-passed on” recipient of hordes of items….from brownies to cakes; from “jhumkas” to bangles, from bengali sweets to, but of course….The “Soan Papdi”!!!!
The most offended and molested sweet in this game is most certainly the “Soan Papdi”. One of the most available sweet in North India, God only knows the reason for it’s fate being sealed to that of a “free for all”. So much so, that it has become the focal point of memes and sort of an idiom in itself…
Some hilarious examples…
“Soan Papdi is like karma. You get, what you give”.
“Soan Papdi is the circular economy approach of Diwali”
“Haldiram sold only one box of Soan Papdi, still half of India received it as a Diwali gift”( Haldiram is a renowned sweets franchise)
And the memes and jokes go onnnnnn…..
The reason for this sweet; which by the way, I like for it’s flaky texture and sugary sweetness; being one of the most detested, yet talked about, is unknown… (when I say I like it, it absolutely doesn’t mean that my readers take it to heart and gift me boxes of it next Diwali!!) Maybe it is the case of easily and readily available…
Sometimes I think that the nature and fate of Soan Papdi is like a lot of people. Those, who are too nice, too easy to please, too ready to help and of a too sweet disposition for others to understand. They also are used like a football, kicked from one end of the ground to another; giving pleasure and mirth to others, but themselves getting bruised in that attempt.
Anyway, coming back to the “box of topic” in hand…
Why, how and when did we loose the personal touch?
Is it just due to laziness or have we lost that affection, that love for our close ones?
Has the area of close ones increased due to community living or have we become narrow minded, where only husband and kids come within the circle of our “own”, for whom we care to take the effort to please or take any effort at all?
Something to munch on, in place of that sugary delight, which will end up making my relations and feelings healthier, rather than sugar-bloated and coated!!!